top of page

How Tan Clarke Built a Successful Food Truck Business On The MS Gulf Coast

Updated: Feb 20


Tan Clark of Meatbawl's Food Truck Serving Customers

In the vibrant world of food trucks, one name shines brightly: Tan Clarke, the visionary behind Meatbawl's Food Truck, where authentic Jamaican cuisine meets Mississippi Gulf Coast flavors. As a proud Black female business owner, Tan's story is one of passion, perseverance, and the pursuit of culinary excellence.


Born and raised in Belzoni, Mississippi, Tan's love for food was ignited early on. Her journey led her from the heart of the Delta to the bustling Gulf Coast region, where she and her husband, rooted in Jamaican culinary traditions, embarked on a mission to share their heritage with the world.


For Tan, the dream of owning a food truck wasn't just about serving delicious meals; it was about building a legacy, one flavorful dish at a time. With recipes passed down from her husband's family, Tan's journey began, fueled by a love for cooking and a desire to make a difference in her community.


The road to success was anything but easy. Starting with a standard trailer and a vision, Tan and her husband poured their hearts and souls into building Meatbawl's Food Truck from the ground up. From laying floors to perfecting recipes, every step was a testament to their resilience and determination.


Tan Clark of Meatbawl's Food Truck with her husband

As a Black female entrepreneur, Tan faced challenges and skeptics along the way. But with unwavering faith and an indomitable spirit, she turned obstacles into opportunities, proving that with dedication and hard work, dreams can become reality.


Meatbawl's Food Truck isn't just a culinary destination; it's a testament to Tan's unwavering commitment to excellence and her unwavering belief in the power of community. From serving up mouthwatering dishes to inspiring others to pursue their passions, Tan's impact extends far beyond the confines of her food truck.


Through the support of programs like the Hancock Whitney Small Business Matters program, Tan's vision continues to thrive. With each milestone, she's not only building a successful business but also paving the way for future generations of Black female entrepreneurs to follow their dreams.



As Tan looks toward the future, her goals remain as bold and inspiring as ever. With plans to open a restaurant and share her culinary expertise with others, she's not just creating a business; she's creating a legacy of empowerment and possibility.


In every dish she serves and every life she touches, Tan Clarke embodies the spirit of resilience, determination, and the unwavering belief that anything is possible. Through her journey, she's not just feeding appetites; she's feeding dreams and inspiring others to chase their own.


Join us in celebrating Tan Clarke, a trailblazer, a visionary, and a shining example of the power of passion, perseverance, and the pursuit of dreams.


Stay Updated with Meatbawl's Food Truck!

Stay in the loop and never miss out on their latest locations and events!

Follow them on Facebook at Meatbawl's Food Truck and on Instagram at @Meatbawls_foodtruck for real-time updates and mouthwatering food photos.

Planning a special event or craving a taste of Meatbawls at your next gathering? Tan Clarke and her team offer top-notch catering services tailored to your needs.

Contact Tan directly at (228) 547-9633 or via email at Tanclarke@meatbawls.com to discuss your catering needs and elevate your event with the delicious flavors of Meatbawl's Food Truck!

234 views0 comments

Comments


bottom of page